Pastas are an easy way to feed a crowd. Serve it up simply on a platter
in family-style fashion or plated for a lingering estival repast.
Chef ILona Daniel
Chef ILona Daniel is Harrowsmith's Food Editor and the founder of Tribe Fresh Events and Consulting, a purpose-driven insights consultancy accelerated by modern approaches to the hospitality industry, immersive experiences, and community and culture development. She has worked on projects around the world and is on the Board of Directors for the Tourism Association of PEI. Chef Ilona is a media personality, and a Culinary Instructor at the Culinary Institute of Canada.
Not Your Grandma’s Meatloaf
Although your grandma’s meatloaf might be your favourite, these 3 re-imagined loaves will rekindle the nostalgic bliss of this classic dish.
Vermicelli Kheer
Pasta can be for dessert!
Do the Mashed Potato and Make These Twists with Leftovers
Turn last night’s mashed potatoes into today’s breakfast, dinner or even dessert.
Lobster Ravioli with Limoncello Butter Sauce
Life on the Atlantic Canadian East Coast means that summer lobsters are part of the season.
Mexican Street Corn Pasta Salad
Mexican street rice, or “elote” is a staple of the street food scene in Mexico City.
Tangy Dill Tartar Sauce
The perfect seafood condiment (and complement)!
Sweet, Sweet Summer
Summer is all about dining alfresco with family and friends; it’s the season when days are long, fresh produce is abundant and the mood is relaxed.
The Latest
New Year, New Choices
As you know, small hinges swing big doors, so even little changes to your daily routine can make a big difference when it comes to the environment.
What Do I Do With…
Spinach, Lemon Rinds, Mango Peels & Old Grains
Identify Animal Tracks
Wherever you find yourself in your nearby nature, you should expect to encounter wild animals, after all, it’s their home that you are venturing into.
Home for the Holidays
For Jody Arsenault and her family,
decorating their Steinbach, Manitoba home for Christmas is a tradition of love
Veggies for Days
How to prepare and use vegetables for days!